‘Succulent Cakes’ Turn Prickly Plants into Delicious Desserts That Look Too Good To Eat


When you first look at these amazing creations, you could be excused for not releasing that they are actually cakes and cupcakes.

The talent behind these artful sweets comes from Ivenoven, who is based in Jakarta, Indonesia. “My baking passion and journey started one fine day when I was sneaking around in my godma’s house trying to look for her baking recipes”, writes the artist on her Facebook page. She started baking for other people in December 2013 and since then her bakery grew from just her and her husband, to a small business of 12 talented bakers.

The lush succulent terrariums are made using  butter, powdered sugar, food coloring, and sometimes some additional flavoring as well, all of which give them that velvet-smooth texture.

If you are as succulent obsessed as we are here at artFido, these desserts will absolutely wow you.  Scroll down and upvote and comment on your favorites!

More info: Instagram | Facebook

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